Had a lovely time creating cupcakes this week to celebrate the 25th Wedding Annivesary of
Diane & Paul King. Their theme was black, silver and white. I used bows, frilly rose petals, tiny blossoms and floral embossed hearts to adorn the cupcakes. A giant cupcake was a fabulous creation of vanilla sponge with raspberry jam and vanilla buttercream piped in rose swirls. These looked stunning once set up on a cake stand at their venue.
The giant cupcakes are available to order at £30.00
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